Category Archives: family

Thomas A Minor & The Picket Line

My younger brother (he’s taller than me so I hesitate to call him my ‘little’ brother anymore), Oscar Lee Riley Parsons lives in Louisville and spends his days making leather, doing some construction, AND making music. All the shy genes went to me and my older brother, James, I reckon, cause Oscar has been a singer and performer for as long as I can remember.

And people listen. His current bluegrass-ish band has backed Bonnie Prince Billy at the Hardly Strictly Bluegrass Festival, been mentioned in the New Yorker, and now they have released their own EP.

They did a small run of covers. The banjo picker Bradley did the artwork (except for the moonshine jug that I drew and added at the last minute) and I typeset it, and ran them through my press x 250 or so. I think they are really nice… and appropriate for a semi-old timey bluegrass-ish rock band.

As a side note, the band members are in charge of gluing the covers onto sleeves. The ones I received were quite straight because Oscar did them. but I heard reports of crooked gluing. Adds to the charm?

Anyways, it is wonderful to hear my little brother sing. I can’t figure out what song is my favorite, but the first track “Ain’t No Doubt About It” is a familiar story about Daddy and JC racing towards the county line to get some booze before the store closed. We hear that story every christmas from JC. I am not surprised it worked it’s way into true permanence.

I also LOVE “Magnolia” and “Back In Town”. Ok. I love all of them. I will stop listing them… go to their myspace to hear a couple of songs! and check out their facebook page!

I am proud of you Oscar!

If you want to attain a copy, try harassing the band on myspace? I think they only have local distribution out of my brother’s truck right now.

BUT if you want your copy of their release, send $10 Cash and an address to:

Oscar Parsons
713 S. Barbee Way
Louisville, Kentucky 40217

(they prefer cash but checks are ok. make it out to Bradley Reinstedler to the same address)

He will pop one in the mail to you for sure….

for info email: thepicketline at gmail dot com

It really is ALBUM OF THE YEAR. except that it’s only an EP. WE NEED MORE!!

How to cook a bees, a coon, or a possum the Cherokee way.

I KNOW that everyone checks this blog daily for photos of new roadkill cakes and sundaes and such. I know that it’s a very popular subject because I can tell when you’uns search for Hillbilly Cakes or Road Kill Ice Cream. It’s just a subject that isn’t covered very often. So I am making a commitment to inform the interweb users that these desserts that I have such a love of creating are based on real recipes.

Just to be clear, I don’t actually put possum or pole cat in the ice cream cakes. They are just SHAPES. Inspirations from nature.

cherokee coverHowever, I was just in New Orleans and I stumbled in a delightful little shop in the French Quarter called the Kitchen Witch. It was a book store specializing in vintage eclectic cookbooks. I LOVED walking around and scanning the silly local cookbooks from all over the world. Right in front of me was this Cherokee Cooklore book. It was published in 1951 and is full of photographs of a Cherokee Chief’s daughter making bean bread from scratch. They even show the field where the get the corn for the meal.

As I turned the pages, looking for familiar recipes (I am 1/12 Cherokee and my family was from North Carolina where this book was published) and I found my very favorite hillbilly treat, Leather Breeches, which is basically dried green beans that are re-warmed and turned yummy again, but sort of leathery, like the name.

Then I looked further and found this recipe for Yellow Jacket Soup. Ok. I am NOT going to be attempting this one. I walked into a nest of yellow jackets when I was 12 and got stung 30 times, barely making it to the hospital. I don’t think so.

But you guys can try!

Also, on the other page is the recipes for Coon, Groundhog, and Possum.cherokeerecipes

Let me know if you can’t read these. I would be happy to transcribe them for you adventurous chefs.

Really Adventurous.

An English Breakfast

I invited a friend over for morning tea today.  I got up and drank some pre-tea to get enough caffeine to un-morningize enough to bake scones for us.

I LOVE scones. But not always. I remember tasting them at a coffee shop and be confused about why someone would want to eat dry crumbly flour with their hot beverage.

My momma used to bake biscuits all the time. Biscuits are just the yummiest at all times of the day, with jelly or tomatoes or just by themselves with butter. (ohhh butter biscuits) and once I figured out that scones were just sweet biscuits, well, I found my new favorite treat. I can bake a batch and have them all week for breakfast or toss them around to friends and then everyone is smiling. Which is a goal. Smiles via baked goods are so sincere.

Ok, the point of this post is this… I realize there are lots of cooks out there who are afraid of baking because it involves measuring and commitment and timing and chemistry and mostly that once those dry ingredients get mixed with the wet, well, there’s no going back…………

So, say you got up this morning with the intention of baking some blueberry scones for your friend who thinks of you as a really great “bakestress” already. and then you are sort of tired because usually you drink coffee instead of tea and maybe you are used to MORE caffeine than that. and you get distracted doing the substitution for double acting baking powder, that you FORGET to put in the baking soda. all together. 1/2 tablespoon baking soda missing totally from the recipe. hmmmm.

this happens 15 minutes before the friend is due. the friend that thinks you bake so well… too late to make a new batch. the blueberries are in short supply. there are some clementines? what to do? what to do?????

scones

you cross your fingers and hope hope hope that because you remembered the baking powder….. maybe that will be enough to rise them a little. OR you will get blueberry biscotti rounds…..

Guess what. in the end, these were delicious and they aren’t perfect. a little life lesson on a lovely morning.

Variations Launch Party – The Full Report

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I have been so busy catching up with my day job at tiny pine that I neglected my blog responsibilities (for silly tea parties and episodes of Madmen) to post images from the super fun party at Urbanic Paper Boutique last week… (Fortunately Audrey at Parcel Post and Gia Canali were more diligent with their blogging)IMG_8780

In preparation for the party and because it was at a store, I created a bunch of stationery to sell there that night. It kind of makes me feel like I should open an etsy shop.. that’s next on the to do list!!

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It really isn’t my normal style to solicit attention, but when I delivered the album to Urbanic and Audrey thought to combine the Abbott Kinney First Fridays event with the Launch of the Variations collection, then I had to agree… I mean, I couldn’t resist a chance to have some amazing music,IMG_8934 yummy snacks AND a really cool Project Social (as they like to call it there at Urbanic when they make crafties on the back patio)

The Tiny Pine sponsored the project social – mix CD sleeves for someone you love or like…. I had a bunch of leftover sheets die cut and pre-glued… I brought a bunch of myleftover materials (leaves, flowers, rhinestones, rubberstamps) to combine with Urbanic’s pile for all the visitors to create their little works of art.

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Anyways, that night was really fun. Lots of friends came out to support me and I am very grateful for to them –

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Particularly Cheryl & Angelo Catering for creating the yummiest snacks and to DJ’s John & Jeremy- for spinning the music that everyone used as inspiration for the cd sleeves…. also they stayed til the very end, which led to me getting my groove on after everyone had left…

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Ok. There’s the report… Any questions?

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THANKS EVERYONE!!

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xoxojennifer

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Photos by Paul Esposito
more pictures at Tiny Pine’s Facebook Page become a fan!

polecat ice cream cake

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So Anne, of Card Tricks Designs, ‘s daughter came back from a summer trip and had requested another roadkill cake upon her arrival home. We were happy to oblige her. I gave her a few choices…. Coon, Groundhog or Polecat…
She chose polecat.

So we made a plan. I baked a devil’s food loaf pan body, a large cupcake head and 7 small cupcake tail. Anne was then instrumental in the construction… mint chip ice cream for the body layer and then icing to make the pole cat come to life…

upon further research we realized that the term polecat covers many types of critters including ferrets… so this is technically a striped pole cat. and it sure did taste good!!

All I have to say is you might be a hillbilly if all you want to eat is possum and polecat….n707219468_2034034_6255611

New business idea… Rodent ICE CREAM!

Yesterday not a lot of work got done. Well, maybe brainstorming for a new business should count as work!
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I share studio space with Anne Muller – Card Tricks Designs – and it was the last day of school for her kids… And so we decided to make Possum ice cream. 

I should clarify. In the past few months, whenever these teenagers, Ruby and Wilson, may complain about something like cell phones or computers then I go into a hillbilly rant about how I grew up miles and miles from anything and how we didn’t have a home phhone growing up and blah blah blah walking to school up hill in the snow both ways type stuff. (Anne can’t really  do those rants because she grew up in the city in Southern California, so I do it for her.)
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Basically, it was kind of a joke that we would have some “Hillbilly Ice Cream Social” (I am ALWAYS game for an ice cream social) “School’s OUT!” Party.  Then Anne went to the store and we surprised them with this lovely creation. 

I think it’s sooooo funny! i had a leg. We were civilized and ate it on plates though my Hillbilly instinct was to just dig in! Oh well, When in Rome……

Is it post-modern to blog about a blog about Tiny Pine?

My friend and one of my favoritest picture-makers Gia Canali has a blog and she just interviewed me a couple of days ago for it. I thought it would be fun to link to the blog because that would maybe become a blog vortex of clicking and no one would ever leave! yay!

It was actually really fun to do the interview. I did fell a little funny that my answers would be on the internet but I then i realized that I am already talking on the internet…. so I must be a little bit entertaining if YOU are reading this right now? right? Hopefully I can come across sort of knowledgeable too! (Don’t tell me any differently, please!)

I was a little surprised when I read back over my answers in some spots… particularly the Ugly Betty comments – you will have to read her blog to know what I am referring to – because I had just seen an episode a couple of days before and I felt maybe that I was misinformed about soy inks, or that the writers didn’t research very well… I think it was the latter.

here's the card i did for gia

Here's the card I made for Gia's Business

I loved talking about Verdie, my press, and I think I come off a little more chatty than I am on this blog about myself…. if you can imagine that. It’s easier sometimes to answer questions than to just make up what you want to say……..

But enough about me and Tiny Pine, let’s talk about GIA! She is a great photographer. We have both been apart of a couple of weddings as the vendors. She is super organic in her style and aesthetic. She uses both film and digital photography (kind of like how I use letterpress and laser or inkjet) and she does a variety of printing processes and treats her photos in lovely ways. I think we are sort of fraternal twins, maybe. We come from the same place but we do different things. (We were just talking on the phone about how we both are from the country and mountains and if that comes across in our work…)

Anyways…. I am so glad she decided to feature me in her blog…. I will do the same for my fraternal twin… Gia Canali is great. take a look at her site!

The Parsons Family gets more press….

If you saw where I was raised in the tiny community of Sugar Grove, Virginia, where our nearest neighbor is about 1/2 of a mile away, then you would be really surprised at all the attention us Parsons’ seem to get in the media these days… 

http://radioproject.org/archive/2009/0209.html

This story isn’t really about my family completely, but it does include an interview with my Mom, Virginia Parsons. The story is about Wayne C. Henderson, a pretty important guitar builder who is just over the mountain from where I was raised. He’s a friend of the family and so when a friend of mine, Ben Hubbard, wanted to journey back to the old home place to do a story for his graduate school project, well, Momma put him up and pretty much vouched for him – which you really need when you are an outsider coming around with your semi-imposing recording equipment… 

Ben actually had visited Sugar Grove before. When we were freshman in college at Northwestern University, Ben decided, at the drop of a hat mind you, to ride along with my family and me during the holiday break for 13 hours from Chicago to Virginia to see what it was like. I suppose he was checking to see if I was telling the truth about being a hillbilly! He got along just fine and so when he wanted to come back to do this story, my Momma welcomed him. Now Ben is roaming around somewhere near the Gaza Strip for the Associated Press…. a far cry from southwestern Virginia!

What I love about this radio documentary is that Ben managed to compose it in a way to give justice to all the people participating. I cry every single time I hear my mom talk. And when my dad’s recording fades in towards the end, I can’t take it. I am mentioned and so is my younger brother, Oscar. And it is just nice to have this little snippet of family history available for everyone! 

jennifer parsons and wayne c henderson

It is also an extraordinary story about Wayne’s way of life… his passion and simplicity. He has really a good model of business. He’s old fashioned and does things in a way that makes him happy… the most important thing?

Take a listen and you will see what I mean…

And here’s a picture of me with Wayne when I received my Henderson for Christmas a couple of years ago..

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